The menu can best be described as ‘contemporary’ Italian. Many dishes will not be what you think of as ‘traditional’ Italian, and only a couple will be pasta dishes. You can be sure this is not a ‘spaghetti & garlic bread’ kind of meal or restaurant!

Here are a few of our menu selections:

  • Carving station with Roast Beef & Pork
  • Rosemary herbed potatoes
  • Saut

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